This Valentine’s Day candy board is sure to give you all the sweetness you need and is perfect for grazing during your favorite romantic movie. For this board, I’ve mixed candy and baked goods in order to diversify the dessert spread. I dipped some of the cookies and candies in chocolate and white chocolate almond bark to elevate the taste. To melt almond bark, place in a small bowl and heat in the microwave for 15-30 second intervals. This will ensure you do not burn the bark. Use red food dye to turn the white bark pink. 1 red dye drop per white almond bark square is the right ratio to achieve a light pink color.
Valentine’s Day Candy Board Ingredients
- White & Chocolate Almond Bark (+ Red Food Dye)
- Conversation Hearts
- M&M’s
- Juju Hearts
- Jelly Bean Hearts
- Gummy Xs & Os (Trader Joe’s Brand)
- Oreos
- Marshmallows
- Wafer Cookies
- Chocolate Covered Strawberries
- Pretzel Rods
- Mini Cupcakes
- Raspberry Hearts (Trader Joe’s Bakery)
- “For the Love of Chocolate Mouse Cake” (Trader Joe’s Bakery)
You could also add some of my famous peanut butter balls to this spread. But as always, add or subtract whatever treats you prefer. The options are endless.
Blouse: Amazon, Serving Tray: MAGIGO, Table Cloth: Amazon
