What makes a table full of desserts even better? Champagne! This dessert and champagne holiday tablescape was a fun and festive way to celebrate the holidays. We ordered multiple desserts from a local bakery for all to enjoy. I also made my classic peanut butter ball recipe.
Red, green, and gold combine to create a true Christmas color scheme. Plaid napkins and a red tablecloth add even more holiday charm. Miniature evergreen trees and little red ornaments add a touch of whimsy to the table. And of course, twinkle lights and tea lights galore. Gold flatware and gold chargers complete the look. In my opinion, eating with gold utensils makes any dinner party more fun.
I have linked all of our dishes (some identical and some similar). I love switching out my daily dishes to match the theme of the season. Life is short. Eat cake for breakfast on a Christmas plate!
Click here to experience our dessert and champagne holiday tablescape on YouTube.
